I remember the avocados in milk and sugar that my grandmother used to make when I was younger. I grew up thinking that avocados can only be eaten with milk and sugar. I feel stupid admitting to this, but I only discovered that avocados were the main ingredient in guacamole a few years ago. :)
It took me a while to get used to eating avocados as guacamole but now I absolutely love it. And I make a mean guacamole too!
Just get one ripe avocado, mash it in a bowl, add some salt and pepper to it, some garlic powder, freshly chopped garlic, some lemon juice, cayenne pepper, cilantro and tomatoes sliced into little squares and that's it--yummy guacamole.
The sandwich is just as easy--it's just anchovies, gouda cheese, garlic powder, and tomato slices. Put it in a sandwich maker, wait a while..and there you have it.
Lunch!
No comments:
Post a Comment